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GREEN TEA, FLUORIDE AND THE THYROID
OPEN LETTER TO: Susan Cameron-Block Host - Current Health Issues
August 24, 1999
Dear Susan,
I am writing this letter with the intent to inform on various issues
associated with the use of fluorides, especially as it relates to green
and black teas, and to voice our concern about the continued promotion
of green tea as a drink "beneficial to one's health" on your radio show
"Current Health Issues".
Tea is very high in fluoride
content. Fluoride in tea is much higher than the Maximium Contaminant
Level (MCL) set for fluoride in drinking water.
Tea
leaves accumulate more fluoride (from pollution of soil and air) than
any other edible plant (1,2,3). Fluoride content in tea has risen
dramatically over the last 20 years, as has tea consumption (4).
While in 1976 a Belgian analysis showed content of between 50 and 125
ppm fluoride in 15 varieties of tea (3), a Polish study in 1995 found
fluoride content of up to 340 ppm in 16 varieties of black tea (5). A
major Canadian study published in 1995 reports average fluoride content
in tea to be 4.57 mg/l in the 1980's.(6)
A website by a
pro-fluoridation infant medical group lists a cup of black tea to
contain 7.8 mgs of fluoride (7), which is roughly the same amount as if
one were to drink 7.8 litres of water in an area fluoridated at 1ppm.
It is well known that fluoride in tea gets absorbed by the body
similarly as the fluoride in drinking water (1,8).
Some
British and African studies from the 1990's showed a daily fluoride
intake of between 5.8 mgs and 9 mgs a day from tea alone.(9,10,11)
In order to understand a dose/concentration relationship properly, one
needs to realize that the level of fluoride at 1 part-per-million (ppm)
= 1 mg/l was set in the 40's when TOTAL intake was considered to be
only about 1 mg/day in areas with fluoridated water. It was thought
that the fluoridation of water supplies at 1 ppm (1 mg/l) would
duplicate this intake, assuming that people would drink 4 glasses of
water a day. However, average current total intake of fluorides is
approaching the 8mg/day range, according to the last official data
available from the US PHS (1991) and other publictions (12).
TOTAL intake from ALL sources is the amount to be considered for any adverse health effect evaluation. (13,14,15)
The fact that fluorides accumulate in the body is the reason why a MCL
for fluoride content in water needs to be set by the US Environment
Protection Agency (EPA) - by law under the US Surgeon General. This is
to be done specifically to avoid a condition known as Crippling
Skeletal Fluorosis (CSF). The MCL is set so as to only avoid the third
and crippling stage of this disease. It is set at 4ppm => 4mg/liter,
assuming that people will retain half of this amount (2mg), and
therefore be at a "safe" level. The EPA scientists, whose job and legal
duty it is to set the MCL, declared that this level was set
fraudulently by outside forces, and that 90% of the data showing the
mutagenic properties of fluoride were omitted. (16)
Virtually every company selling green tea advertises it's
high fluoride content as "beneficial" in preventing cavities,
promulgating the misleading and false data supplied for the last 50
years by the ADA/CDA and other dental health trade organizations, as
well as various public health agencies. There are NO double-blind
studies anywhere proving the efficacy of fluoride as a caries
preventative (17). There ARE double-blind studies proving adverse
health effects, at the level of 1ppm (1mg/l) in water.(18) There are no
studies documenting safety at any intake level..
THYROID MEDICATION:
Drinking a cup of tea with fluoride content as mentioned above (7.8mg)
would mean a fluoride intake much higher(!) than amounts which were
actually given as medication to treat hyperthyroidism (->
over-functioning thyroid) for numerous decades - in several countries -
specifically to reduce thyroid activity! [(2 -10 mg NaF/day => 0.9mg
- 4.5mg F-)] (19,20,21,22)
In the 1930's May reported
having _successfully_ treated 1,158 hyperthyroid patients within 6
years with either sodium fluoride or fluorothyrosine, given per mouth.
Among products later released on the market were Pardinon and Tyrosin
(23, 24). Checking an older Merck Index will verify this
information.(25) Gorlizer von Mundy treated patients for more
than 30 years in baths containing HF (30ccHF in 200 l water). Later
fluorides were deemed not "reliable enough" to be recommended as an
antithyroid (26).
RE: CANCER AND GREEN TEA
While there can be no
doubt as to the beneficial effects of individual anti-oxidants found in
green tea, the same cannot be said about green tea as a beverage.
Existing studies tend to concentrate on active ingedients of green tea,
such as epigallocatechin gallate (EGCG), a compound that belongs to a
family of anti-oxidants known as polyphenols. EGCG and other
polyphenols are constituents of tea - especially of green tea. However,
no studies exist investigating the effects of fluorides on these
anti-oxidants. Existing studies involving other anti-oxidants and
fluoride compounds give evidence that fluorides can adversely affect
the action of anti-oxidants(27). Thus, while isolated anti-oxidants may
slow down the development of some forms of cancer in experimental
studies, their effect may be annihilated in their complex natural
environment (as a sum of the action of all the substances present).
Several reviews of available data seem undecided in their conclusions
as to the inhibition of carcinogenesis in experimental animals by tea
or tea compounds. Data reviewed by Blot et al. (28) suggest "at most a
modest benefit, since there is considerable international variation in
tea consumption but generally small differences in cancer rates...More
relevant case-control and cohort studies show mixed results."
Other epidemiological and human studies have also shown varying
results. In a review by Bushman (29) thirty-one human studies and four
reviews were examined. Among five studies reporting on colon cancer,
three found an inverse association and one reported a positive
association. For rectal cancer, only one of four studies reported an
inverse association; increased risks were seen in two of the studies.
An inverse association was suggested for urinary bladder cancer in two
of two studies. While lung cancer studies have shown an inverse effect
with Okinawan tea, a tentatively increased risk was shown in another
study, clearly indicating that more research into this matter is
needed. In a recent study on Finnish men, published in 1998 by Terryl
Hartman and others, again a positive correlation between colon cancer
and tea intake was found. Colon cancer occurrence increased with higher
intake (30).
Many available green tea/cancer studies last
only a few months, and do not take into account the cumulative effects
of fluoride, which is a known cancer promoter, and has the ability to
transform healthy cells into cancerous ones. (1,17,35,36) For any
conclusive evidence to be obtained this must be considered, for long
time fluoride ingestion has been shown to _cause_ cancer, especially
osteosarcomas and uterine cancer. (31,32)
Dean Burk, for many decades Chief Chemist at the National
Cancer Institute, testified at congressional hearings in 1981 stating
that over 40,000 cancer deaths in that year were attributable to
fluoridation (33). He has said that no chemical causes as much cancer,
and faster, than fluorides (34). Public health officials are quick to
say that this data is not verified, which is entirely untrue, for
international research as well as congressional hearings and court
proceedings HAVE verified this information.
(1,2,16,17,31,32,33,34,35,36,37,38)
TEA AS A SOURCE OF FLUOROSIS
Dental fluorosis (mottled teeth) is the first _visible_ sign of fluoride poisoning.
Studies conducted on tea consumption in Tibetan children by Cao et al.
found both dental (51.2%) and skeletal (32.83%) fluorosis, mainly as a
result from drinking brick tea, also known as milk tea (39). More
studies by Cao and others reported similar results (40,41) as did a
study from Chile showing dental fluorosis risks in 22.1% of the
children consuming tea as a main beverage (42). Many similar studies on
tea as well as other beverages have been published in the journals of
the American Dental Association (ADA) or American Medical Association
(AMA) themselves.
Studies on hydrofluoric-acid workers from an electronics
company documented that, among the influences of fluorine-containing
foodstuff on fluoride content in the biological fluids, the effect of
black tea and/or green tea intake was "particularly remarkable".
Measuring the urine and serum levels of fluorine ion, in the case
of the non-hydrofluoric-acid workers, the concentration increased to
about double of the control value. Similarly in a diet test on
volunteers, the concentration increased about six times. (43)
There are several other factors to consider regarding
fluoride content in tea. One is the amount of fluoride leeching over
time. Chinese teas continue to release F- throughout the first hour of
infusion, whereas release of F- from Ceylon/Indian teas is essentially
completed after 5 minutes.(44)
The first study to investigate fluoride content in
de-caffeinated teas found an even higher fluoride content in those teas
as compared to their caffeinated counterparts. (45) It is thought that
this is due to the high fluoride content in the water involved in the
de-caffeination process, which then would also make coffee similarly
de-caffeinated high in fluoride content.
In addition, the caffeine in tea has a great
augmentative effect on the bio-availability of fluoride. In 1990
researchers at the University of Texas even theorized that "the rise in
incidence of dental fluorosis in North America is mainly due to the
replacement of water intake by caffeine-containing beverages among the
young population".(46) In 1990 German researchers wrote that
"continuous intake of black tea rich in fluorides leads to distinct
increase of fluoride content of temporary teeth. This is to consider
analogous a caries prophylaxis."(47)
Considering this, and tea market satistics which report that,
"on any given day, nearly 127 million people -- half of all Americans
-- are drinking tea", and that tea is available in 80% of US households
(4), one must seriously ask why anyone in their right mind would want
to add to the already existing load by adding fluorides to the public
water supply.
FLUORIDE AND ALUMINUM IN TEA
To make matters
much worse for human health, fluorides in teas are found together with
aluminum. The combination of aluminum and fluorides in tea is of urgent
concern, due to the increased damage done by fluorides when in the
presence of aluminum, especially neurological and renal damage)(17).
A study by Wei and others reported a high correlation
(r = 0.81) found between the released F and Al in all tested Chinese,
Indian and herbal teas.(48)
Nabrzyski and Gajewska (49) report:
"..In the 16 samples of commerically available brands of black teas,
the levels of aluminium and fluoride ranged from 445 to 1552 ppm (mean
= 897 +/- 264 ppm) and from 30 to 340 ppm (mean 141 +/- 85 ppm),
respectively. In six herbal teas, the mean levels of aluminium and
fluoride were lower, and amounted to 218.9 +/- 150.7 ppm and 6.0 +/-
6.9 ppm, respectively..."
That the aluminum present is indeed resorbed in the
simultaneous presence of fluoride is shown in a study by Drs. Klaus R.
Koch and Colleagues at the University of Cape Town. They examined the
urinary excretion of aluminum (which is an indicator of its resorption)
in healthy male volunteers after drinking equal volumes (1.2 litres) of
tea, coffee or tap water on separate days. In _every_ case the amount
of aluminum excreted over the 12-hour period increased on the day when
tea was taken. Their results indicate that tea consumption must be
considered in any assessment of the total dietary intake of aluminium
in human beings.(50)
A most important study from 1998 conducted at the
Nanchang University in China showed that in older rats fed green tea
water extract or green tea leaves, the cerebrum calcium contents were
significantly decreased and aluminum contents increased. Zinc contents
in the cerebrum were also gradually decreased with the increase of tea
leaves dose and tea concentration(51). The cerebrum is the portion of
the brain (frontal lobes) where thought and higher function reside.(52)
The fluoride/aluminum association is of particular importance
as it relates to Alzheimer's Disease. Aluminum by itself is not readily
absorbed by the body. However, in the presence of fluoride ions, the
fluoride ions combine with the aluminum to form aluminum
fluoride, which is absorbed by the body. In the body, the aluminum
eventually combines with oxygen to form aluminum oxide or alumina (53).
Alumina is the compund of aluminum that is found in the brains of
Alzheimer's disease. In the brain, protein binds to the alumina, and
"that is the key to the plaques and tangles which are the hallmarks of
this terrible disease" (54). In a study by Dr. Robert Isaacson at
the State University of New York, aluminum fluoride was added to the
rats diet. This, contrary to normal expectations, passed through the
brain barrier and gave the rats short term memory, smell sensory loss,
unsteady gait, and loss of structures of the neo-cortex and
hippocampus, all symptoms of Alzheimer's.(53,54,55,56) A Varner
and Jensen study conducted with Isaacson confirmed this in 1998.(57)
Free fluorine ions and traces of aluminum form a
complex, fluoroaluminate, which stimulates cellular G proteins. Such a
complex can form in food, drinking water, in the organism after
fluoride ingestion or absorption, or after adminstration of a vaccine.
Susa (58,59) reports that "fluoroaluminate crosses the cell membrane
and directly binds to the membrane-associated inactive Ga protein
subunits. Within the Ga subunit, fluoroaluminate occupies the position
next to GDP. The resulting Ga-GDP-AlF4- complex assumes an active state
conformation, which resembles that of Ga-GTP complex. Under
physiological conditions, Ga-GTP complex is formed upon activation of
seven transmembrane receptors that couple to heterotrimeric G
proteins...Both fluoroaluminate-activated and receptor-activated Ga
subunits are capable of transmitting intracellular signals that lead to
cellular responses."
There are hundreds of G protein-coupled receptors. (60)
The thyroid stimulating hormone (TSH) receptor is also coupled to the G
protein. The TSH receptor is densely expressed in the thyroid gland and
mediates the production and secretion of thyroid hormones. (61) To
presume that the fluoroaluminate will not interfere here is simply
naive.
There have been hundreds of scientific studies using
aluminum/fluoride complexes in the last ten years. A review of the
literature by Strunecká and Patocka reveals that aluminofluoride
complexes influence all cells and tissues of the human body with
"powerful pharmacological efficacy."(62,63)
[This MEDLINE search will return approx. 100 fluoroaluminate-related
items:]
http://www.ncbi.nlm.nih.gov/htbin-post/Entrez/query?db=m&form=6&uid=99
17518&dopt=m&dispmax=20
NEUROLOGICAL EFFECTS OF FLUORIDE
Other numerous studies in the late 1990's have been published
documenting the effects of fluoride on the neurological
system.(65,66,67,68,69)
They are briefly addressed here in an excerpt
from a paper published by the National Treasury Employees Union (NTEU)
Local 280, formerly National Federation of Federal Employees Local
2050, representing the approximately 1500 scientists, lawyers,
engineers and other professional employees at EPA Headquarters in
Washington, D.C.:
"Why EPA'S Headquarters Union of Scientists Opposes Fluoridation" Issued May 1, 1999 (17):
"In 1995, Mullenix and co-workers showed that rats given
fluoride in drinking water at levels that give rise
to plasma fluoride concentrations in the range seen
in humans suffer neurotoxic effects that vary according to when the
rats were given the fluoride - as adult animals, as young animals, or
through the placenta before birth. Those exposed before birth were born
hyperactive and remained so throughout their lives. Those exposed as
young or adult animals displayed depressed activity. Then in 1998, Guan
and co-workers gave doses similar to those used by the Mullenix
research group to try to understand the mechanism(s) underlying the
effects seen by the Mullenix group. Guan's group found that several key
chemicals in the brain - those that form the membrane of brain cells -
were substantially depleted in rats given fluoride, as compared to
those who did not get fluoride.
"Another 1998 publication by Varner,
Jensen and others reported on the brain- and kidney damaging effects in
rats that were given fluoride in drinking water at the same level
deemed "optimal" by pro-fluoridation groups, namely 1 part per million
(1ppm). Even more pronounced damage was seen in animals that got the
fluoride in conjunction with aluminum. These results are especially
disturbing because of the low dose level of fluoride that shows the
toxic effect in rats - rats are more resistant to fluoride than humans.
This latter statement is based on Mullenix's finding that it takes
substantially more fluoride in the drinking water of rats than of
humans to reach the same fluoride level in plasma. It is the level in
plasma that determines how much fluoride is 'seen' by particular
tissues in the body. So when rats get 1 ppm in drinking water, their
brains and kidneys are exposed to much less fluoride than humans
getting 1 ppm, yet they are experiencing toxic effects. Thus we are
compelled to consider the likelihood that humans are experiencing
damage to their brains and kidneys at the 'optimal' level of 1 ppm."
("Optimum intake" = 1mg/day)
Toothpaste also contains a significant quantity of Al, more so, when
packed in Al tubes. (70) That children frequently ingest too much
toothpaste is well established and the reason why since April 1997 a
poison warning is to be placed on all fluoride-containing toothpastes
in the US. It is an absolute disgrace that this is not the same in
Canada, especially when the US FDA has issued several Import Alerts and
customs detention orders, documenting fluoride amounts double that of
permissable content originating in Canada! (71)
THYROID HORMONES
Thyroid hormones are extremely important in the
regulation of metabolic processes and brain development. Every cell in
the body depends upon thyroid hormones for regulation of their
metabolism.
Many of the symptoms documented in the vast literature
on the subject of chronic or low-grade fluoride poisoning can be
directly related to thyroid functions and disorders. One of the
most prominent features of preskeletal fluorosis is the extraordinary
general fatigue experienced by most sufferers, a marked weakness
usually linked to low activity of the thyroid gland. (2) This has been
reported since the classic 1930's Roholm study on cryolite workers
exposed to fluorides, a study which still serves as the basis for
occupational fluoride exposure regulations. (73) At the time of
Roholm's work the specialized field of "endocrinology" was yet to be
recognized as a reputable discipline. Thyroid diseases were poorly
understood. From 1940 to 1970, the application of radioiodine improved
this understanding immeasurably. Fragu (74) writes:"The main
transformations brought about by this tool were the knowledge of
radioiodine uptake mechanisms, basis of its therapeutic effect,
complete identification of thyroid hormonosynthesis, serum transport of
thyroid hormones and thyroid imaging. More recently immunological and
molecular paradigms changed the understanding of thyroid diseases."
It is only in the last two decades during which endocrinology
has progressed so rapidly, that now over 150 symptoms and associations
can be identified in hypothyroidism. Almost all(!) correlate with known
symptoms of fluoride poisoning.(74) Most of the double-blind test
results of fluoride poisoning found in Moolenburgh's study on water
containing 1ppm of fluoride - which led to the ban of fluoridation in
Holland - are now recognized symptoms of hypothyroidism. (75) The
effects of fluoride on the thyroid gland have been studied so
extensively, that it baffles the mind how experts on thyroid disease
from Harvard or the University of Toronto can claim that fluorides do
not affect thyroid gland function, especially when it has been used as
medication to do just that! (76) This stance just defies all knowledge
properly gained in the last 70 years of related research. One
cannot find any mention of fluorides in ANY current "official" thyroid
disease related literature. And this at fluoride intake levels and at
dental fluorosis rates as high as they are!
Already in 1940 authors Robert H. Wilson and Floyd DeEds from
the United States Department of Agriculture (discussing the role of
fluorine in pesticide sprays), wrote:
"Should a spray residue tolerance limit for fluorine be set
to protect the normal, the hyperthyroid, or the hypothyroid individual?
... should the tolerance limit take into consideration that in certain
areas the public is already exposed to a fluorine intake in the
drinking water?"(77)
We have posted over 100 studies documenting the adverse
effects of fluoride on the thyroid gland from the last 70 years or so
in the Virtual Library on Fluoride Research (78) at: http://www.bruha.com/fluoride/html/thyroid_studies.htm
THYROID & SIDS/DOWN SYNDROME
A toxicologist in the United Kingdom recently found
that perinatal deaths in a fluoridated area was 15% higher than in
neighboring non-fluoridated areas. The fluoridated area had a higher
socio-economic status and would have been expected to have less
perinatal deaths. The fluoridated area also had a 30% higher rate of
Down's Syndrome. (79a) Down's Syndrome is a disease associated with
thyroid pathology.(79b) Chile banned fluoridation because of research
by the world-reknowned researcher and Nobel price winner, Dr Albert
Schatz, which showed a link to infant deaths due to fluoridation.(80)
Already in the 1950s, Ionel Rapaport published studies showing links
between Down's Syndrome and natural fluoridation.(81)
[In this context an article should be noted which appeared in
the October1995 issue of the "Monitor", a publication by the American
Psychological Association, which reported of the similarity in
neurological signs in Down's Syndrome and Alzheimer's disease. The link
between the two dates back to the 1940s when George Jervis, who later
became the first director of New York State Institute for Basic
Research in Developmental Disabilities, conducted autopsies on people
with Down's syndrome and found they had the same neuropathology as
people with Alzheimer's disease. People with Down's syndrome tend to
age faster than the general population and suffer a wide range of
accompanying health problems--many of which mimic or mask the presence
of Alzheimer's disease.(82)]
THYROID AND LEARNING DISORDERS
Learning disorders such as Attention Deficit
Hyperactivity Disorder (ADHD) did not knowingly exist before the
fluoridation of public water supplies began.
In the 1950's ADHD spread rapidly among school children and
gained much exposure in the medical science and health literature. In
1963 the US PHS listed dozens of symptoms associated with hyperactivity
and officially changed the name to "minimal brain dysfunction". By the
the 1970's some leading authorities noted that this disorder appeared
to lie at the root of nearly every type of childhood behaviour problem,
and had become the most commonly diagnosed illness among childhood
counsellors. (83,84)
In 1987 the American Medical Association acknowledged
that minimal brain damage had become the leading disability reported by
elementary schools, and "one of the most common referral problems to
psychiatry outpatients clinics" (85)
Many studies on thyroid hormones have shown
that attention deficit and/or hyperactivity disorders in children are
linked to changes in the levels of thyroid hormone in the blood,
and that irritability and aggressive behaviour are linked to thyroid
hormone levels and hypothyroidism.
(86,87,88,89,90,91,92,93,94,95,96,97).
Behaviour disorders have been associated with thyroid function for over 100 years.
In 1997 Aronson and Dodman wrote, "the hypothyroid
human patient has been reported to show a wider range of behavioral
symptoms. Particularly in the early stages of the disease reduced
cognitive function and concentration together with impaired short-term
memory may be confused with attention deficit-hyperactivity
disorder, and in one study 66% of patients diagnosed with ADBD
were found to be hypothyroid. Supplementing their thyroid levels was
largely curative. Visual and auditory hallucinations may result from
altered perception and have been misdiagnosed as schizophrenia or
psychosis. Other behavioral symptoms have included fear - ranging from
mild anxiety to frank paranoia, mood swings and aggression."(98)
Many psychoactive drugs including Prozac, Paxil and
Luvox (Littleton) are fluorinated medications. Rohypnol, the infamous
date-rape drug, is fluorinated Valium, which is about 20-30 times more
potent than Valium alone. In essence, these drugs effect enzyme
functions in certain areas of the brain to achieve the desired
effect.(99)
Thyroid hormone disorders may induce almost any psychiatric symptom or syndrome, including rage.
Peter Whybrow (100), of the University of Pennsylvania, writes:
"An intimate association between disturbances of
thyroid hormone homeostasis and behavior has been recognized for a long
time already: Hyper- and hypothyroidism can induce disturbances of mood
and intellectual function (in severe cases even psychosis can be
mimicked). Reciprocally many psychiatric disturbances, such as major
depression and manic depressive disease have associated with them
disturbances of peripheral thyroid hormone metabolism."
Whybrow reports on the successful treatment of
psychiatric disorder by supplementing T4 and T3, both of which are
reduced in plasma of rats after two months of fluoride administration
of 0.1 - 1mg/day.(101)
Recent Chinese studies show that the influence of a
high fluoride environment on intelligence can occur early in
development such as during the stages of embryonic life or infancy when
differentiation and growth are more rapid. Ultramicroscopic study of
embryonic brain tissue obtained from termination of pregnancy
operations in endemic fluorosis areas showed "differentiation of brain
nerve cells were poor, and brain development was delayed."(102,103)
Highly alarming studies and reviews in the last few
years have documented the high accumulation of fluorides in the fetus
in countries all over the world. (104,105,106,107)
Fluoride tends to fransfer freely and immediately
through the placenta, as has been shown in numerous
publications.(108,109)
It is important to note that mother's milk passes on
neglible amounts of fluoride in very high fluoride-intake areas, as if
"nature" meant to protect the infant.(110)
THYROID/FLUORINE-IODINE ANTAGONISM
Additionally, a most important factor to consider is the role
of fluoride in iodine deficiency disorders (IDD). The antagonistic
relationship between fluoride and iodine, being at opposite ends in the
halogen group, has been observed in many studies ever since Wagner von
Jauregg began a mass iodine-supplementation program in Austrian areas
endemic with goiter (enlargement of the thyroid gland) in the 1920's.
(112) The late George Waldbott (2) wrote that when the total iodine
pool in the body is low, fluoride interferes with the function of the
thyroid gland and thereby produces a fluoride-iodine antagonism, a view
shared and documented by numerous others. (113,114) However, it has
become clear within the last decade that fluoride excess, combined with
iodine _excess_ also exert "severe damage to the human body". (115,
116) In the study by Yang et al.(116) on children's intelligence
in high iodine and fluorine regions, the percentage of low-intelligence
children was 16.7% at dental fluorosis rates of 72.9%. This is
comparable to fluorosis rates we see in North America, some of which
are up to 80%. (117)
A study published this year on endemic goiter occurrences in
the_absence_ of iodine deficiency again showed higher goiter rates in
high-fluoride areas in South Africa.(118)
Could it be that the world-wide "iodine deficiency" is actually
fluoride excess? By comparing IDD data supplied by the WHO (119) with
fluorosis data found on MEDLINE an answer may be found. You may judge
for yourself:
|
COUNTRY |
IDD/GOITER |
FLUOROSIS |
|
India |
Very High (endemic) |
Very High (Endemic) |
|
Nigeria |
High |
High |
|
Belgium |
Moderately Low |
Moderately Low |
|
France |
Low (3.9%) |
Low (3%) |
|
China |
Very High (endemic) |
Very High (endemic) |
|
Mexico |
Very
High
(>60% San Luis Patosi) |
Very
High
(>60% San Luis
Patosi)
|
|
Brazil |
High (>30%) |
High (>30%) |
|
Italy |
High (Mean 39%) |
High (45% in fl.areas) |
|
Tanzania |
Very High (>60%) |
Very High (60%) |
|
Sudan |
High |
High |
|
While it is well known that goiter and
hypothyroidism occur more often in mountainous areas, the same has now
been shown for dental fluorosis.(120,121)
[Note:While checking for IDD/Goiter data for the US, we discovered
that a national survey has never been conducted. The only Canadian data
available dates back 30 years, and mentions earlier goiter occurences
in the Great Lakes area. (Brantford (Great Lakes) was the first
Canadian city to be fluoridated.))
Meanwhile, "iodine deficiency" is now recognized
as the most common cause of preventable brain damage and mental
disability in the world today. It affects the brain development of the
fetus. All thyroid disorders, including hypothyroidism, can develop
already in the fetus.
Regarding the findings by Dr. Phyllis Mullenix (65), and her
observation that those exposed to fluorides before birth were born
hyperactive and remained so throughout their lives, it fits very neatly
with existing research on hypothyroidism:
"Hypothyroidism that is present from birth is
referred to as congenital hypothyroidism (CH). In North America, CH
occurs in about 1 in 4000 live-born babies. The majority (over 90%) of
affected babies in North America have a permanent, life-long type of
CH".(122)
Another thyroid/fluoride connection can be seen in
Jennifer Luke's data (123) which has shown that fluoride accumulates in
the pineal gland and inhibits its production of melatonin. Luke showed
in test animals that this inhibition causes an earlier onset of sexual
maturity, an effect already reported in humans as well in 1956, as part
of the Kingston/Newburgh study. In fluoridated Newburgh, young girls
experienced earlier onset of menstruation than girls in non-fluoridated
Kingston (124).
The early onset of sexual puberty is a well established
symptom of thyroid hormone dysfunction. Usually patients with low
thyroid hormones also have deficient secretion of growth hormone, and
may have deficient secretion of the gonadotropins, called LH and FSH,
which stimulate puberty and reproduction, and ACTH, which is necessary
for cortisol and hydrocortisone secretion by the adrenal gland. (125)
[In the above context it should be noted, that aluminum
fluoride also _mimicks_ the inhibitory action of melatonin.(126)]
Another symptom of an underactive thyroid condition (or
iodine deficiency?) - severe growth disturbances - was observed in 1935
by DeEds and Thomas in children in areas where the water contained F-
at 1-2 ppm. (127)
OSTEOPOROSIS, ARTHRITIS, and other bone disorders
Left undetected and untreated, thyroid disorder can
elevate cholesterol levels, cause long-term organ complications and may
lead to irregular menstrual cycles, infertility and worsening
osteoporosis.(128,129,130)
Fluorides _accumulate_ in your body. For this reason,
as mentioned before, a MCL (Maximum Contaminant Level) must be set for
fluoride in the drinking water to avoid Crippling Skeletal
Fluorosis (CSF).
The US PHS wrote in 1991 that "fluoride increases the
stability of the crystal lattice in bone, but makes bone more
brittle... the total quantity of fluoride ingested is the single most
important factor in determining the clinical course of skeletal
fluorosis; the severity of symptoms correlates directly with the level
and duration of exposure."(131)
On page 6 of the same report it states:"Fluoride in the
drinking water may increase the risk of elderly men and women breaking
bones"..pages 56-57: "The weight of evidence from these experiments
suggests that fluoride added to water can increase the risk of hip
fracture in both elderly women and men...If this effect is confirmed,
it would mean that hip fracture in the elderly would replace dental
fluorosis as the most sensitive endpoint of fluoride exposure".
Since then several more studies have been published,
all showing greater incidence of hip fractures among the elderly in
fluoridated areas. (132,133,134) The elderly are also the population
suffering greatest from hypothyroidism.
To understand the implications of fluoride in bone disorders:
If you drink 1 cup (6oz) of green/black tea a day, with F- content
of 5mg, you can expect Chronic Skeletal Fluorosis to appear as follows
(135):
(100lbs. person)
Phase 1:.............................within 5 years
(sporadic pain; stiffness in joints; osteosclerosis of pelvis and vertebral column)
Phase 2:.............................after 10 years
(chronic
joint pain; arthritic symptoms; slight calcification of ligaments;
increased osteoclerosis/cancellous bones; with/without osteoporosis of
long bones)
Phase 3 (crippling fluorosis).......after 23 years
(limitation
of joint movement; calcification of ligaments/neck, vert. Column;
crippling deformities/spine major joints; muscle wasting;neurological
defects/compression of spinal chord).
Comparing intake levels as
high as they are (12) with statistical data, it must become clear that
this is already happening to a significant portion of the population.
CONCLUSION:
As argued by Dean Burk and the attorneys who established the connection
between cancer deaths and fluoridation, there is a premise in logic
which states that the most obvious cause of an event must be taken as
face value while one searches for alternative possibilities. Because it
can be documented that fluorides were given as medication for
hyperthyroid patients it should be considered the OBVIOUS cause for
hypothyroidism and other thyroid-hormone function-related disorders,
including ADHD, arthritis, osteoporosis, etc., especially at intake
levels as high as they are.
Fluoride poisoning can
be observed in large groups of the population, in the form of
hypothyroidism. In 1995 one publication (see 127) on hypothyroidism
reported that 41 percent of women had fatigue for no obvious reason in
the past year. Of these women, 57 percent said they experience fatigue
three or more times a week. More than half of women (51 percent) had
experienced three or more symptoms commonly associated with
hypothyroidism over the past year.
Other symptoms/associations of hypothyroidism include loss of
libido, carpal tunnel syndrome, arthritis, lupus, fibromyalgia, memory
loss, etc. [For a more complete list, please see (74)]
Dental fluorosis is the first visible indicator that severe
thyroid hormone dysfunction has occurred and is occurring. It is NOT a
mere cosmetic effect as the dental profession would like us to believe.
The evidence is staggering.
We must take immediate action
to protect our children's mental and physical health from the
ever-increasing fluoride intake. Water fluoridation must be halted, all
foods must be labelled for F- content, and emissions by industry must
be strictly regulated.
Overall fluoride intake must be radically reduced.
PLEASE advise responsibly regarding green tea.
Sincerely,
Andreas Schuld Parents of Fluoride Poisoned Children (PFPC) Vancouver, B.C., Canada
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